At Agora Hotel, we pay close attention to every aspect of your experience, including the perfect cup of coffee to kickstart your day. That's why we partnered with iHeart Coffee Roasters, a renowned Nicosia-based coffee company. This was in order to create a special blend that embodies the essence of Cyprus in every sip. As the sole destination in Cyprus to serve this particular coffee, we take immense pride in offering you an unparalleled coffee experience.
GOOD BEANS
Our coffee journey takes us all the way to Daterra Farm in Brazil, where we source the finest single-origin beans. The beans are roasted with utmost care and precision, highlighting the rich nutty and chocolatey flavours that our guests have come to adore. Due to vacuum-sealed packaging, each bean retains its size and flavour, free from any moisture or aging. This careful preservation guarantees that every cup you enjoy at The Agora Hotel is consistent in delivering the same exceptional taste every single time.
ROASTED TO PERFECTION
After being roasted to perfection, our coffee is allowed to rest for three weeks, monitored by iHeart Coffee Roasters. This resting period further enhances the flavour. What makes our coffee truly one-of-a-kind is the unique flavour profile that our team worked diligently to create. With the notes of almond and chocolate our coffee boasts a delightful body with minimal acidity. Its slightly darker profile allows for proper latte art, ensuring that your cup remains unchanged until it reaches your room.
Join us for an unforgettable experience where every morning is greeted with the finest coffee crafted exclusively for you.